Very Good
Ingredients
- 1 can cream of chicken soup
- 1 can chicken and rice soup
- 1 can cream of mushroom soup
- 1 4 oz can sliced mushrooms
- 1 can water chestnuts
- 3 c diced cooked chicken
- 1 small can evaporated milk
- 8 stalks celery sliced thin
- 1 green pepper sliced thin
- 1 large can Chinese noodles
- 2 cans French fried onion rings
Directions
- Mix together all ingredients except 1 can onion rings
- Pour into large greased shallow pan
- Bake at 350 for 35 minutes Add remaining can onion rings across top
- Bake 20 minutes and serve