Vidalia Onion Pie

Ingredients

• 1 12 c crushed butter crackers
• 6 Tbsp margarine
• 2 c sliced Vidalia onions
• 34 c milk
• 2 eggs
• 34 tsp salt
• 34 c grated Cheddar cheese
• paprika
• parsley flakes

Directions

1. Preheat oven to 350
2. Mix cracker crumbs and 4 tablespoons butter press into 8-inch pie plate
3. Melt 2 tablespoons butter Saute onions until tender
4. Beat other ingredients except cheese together
5. Pour onions over cracker crust Pour other mixture over onions
6. Sprinkle with grated cheese and dot with paprika or parsley flakes
7. Bake 35 minutes