Vienna Coffee
Ingredients
- 1/4 c. powdered nondairy creamer
- 1/3 c. granulated sugar
- 1/2 c. instant coffee
- 1/2 tsp. ground cinnamon
Directions
- Put all ingredients into blender container.
- Cover and process until well blended.
- Use 1 level tablespoon with 6 ounces boiling water for each cup.