Water Chestnut Salad

Ingredients

• 1 head lettuce shredded
• 1 bunch green onions chopped
• 1 can water chestnuts washed drained and sliced thinly
• 7 stalks chopped celery
• 1 pkg small frozen English peas still frozen rinse
• Romano cheese
• 1 c mayonnaise
• 2 Tbsp sugar or Sugar Twin
• bacon bits garnish
• hard-boiled eggs sliced garnish

Directions

1. Place first 5 ingredients in order in a big plastic bowl
2. Mix together mayonnaise and sugar and spread over the top of salad Sprinkle Romano cheese on top
3. May use bacon bits andor hard-boiled egg slices as garnishes
4. Refrigerate for 8 hours or more before serving
5. Toss just before serving