Wedding Punch

Ingredients
- 3 large cans pineapple juice 46 oz
- 3 large cans frozen lemon juice 12 oz
- 6 pkg lemon flavored Kool-Aid
- 6 c sugar
- 3 large cans water 46 oz
Directions
- Mix well and chill
- Just before serving add two 1 liter bottles of ginger ale