Western Mac Casserole

Ingredients
- 1 pkg macaroni and cheese
- 1 lb ground beef
- 14 c onion
- 14 c bell pepper
- 2 c corn drained
- 6 oz can tomato paste
- 12 c water
- salt and pepper to taste
Directions
- Set oven to 350
- Prepare macaroni and cheese according to directions on package
- Brown beef onion and bell pepper
- Add corn tomato paste water and seasonings
- Add the macaroni and cheese to the beef mixture stirring well
- Pour into a 2-quart casserole
- Bake 15 to 20 minutes