Wet Burrito

Ingredients

• 1 to 2 lb ground beef taco flavored
• 1 can refried beans
• sour cream optional
• 1 lb grated cheese your choice
• 2 cans evaporated milk
• hot sauce as desired

Directions

1. Brown meat and drain
2. Place made burritos in a 9 x 13-inch pan
3. You can layer if you want
4. Pour evaporated milk over them Top with remaining cheese
5. Bake 40 minutes at 350 covered with foil
6. Done when hot and bubbly