Whipped Cream Frosting

Ingredients

• 2 Tbsp cornstarch
• 1 c milk
• 1 c sugar
• 12 c Crisco
• 14 c butter or oleo
• 1 tsp vanilla

Directions

1. Cook until thick stirring constantly the cornstarch and milk
2. Let cool until cold
3. Cream together in small mixer bowl with electric mixer the sugar Crisco and butter or oleo
4. Beat in vanilla
5. With electric mixer beat in the cooked cooled mixture until it looks nice and fluffy like whipped cream
6. It takes a few minutes