Whole Wheat Sandwiches With Olive Filling

Ingredients

• 12 c slivered almonds or pecans
• 1 4 12 oz can chopped ripe olives
• mayonnaise as needed for consistency
• about 12 tsp Worcestershire sauce
• seasoned salt to taste
• lemon juice to taste
• 2 or 3 tsp salad dressing optional
• 1 loaf whole wheat sandwich bread

Directions

1. Chop almonds until fine combine with other ingredients
2. Trim crust from bread
3. Spread one slice with filling
4. Top with another slice of bread cut into finger sandwiches
5. Yields 32 sandwiches