Wickedly Rich Chocolate Pie
Ingredients
- 1 pkg German chocolate
- 1 13 oz can Carnation cream
- 3 eggs slightly beaten
- 12 c sugar
- 14 stick butter
- 1 13 c Angel Flake coconut
Directions
- Melt butter and chocolate over low heat
- Add the rest of the ingredients and mix well
- Pour into unbaked 9-inch pie shell Bake 30 minutes at 400