Wine Cake
Ingredients
- 1 box yellow cake mix
- 1 small box vanilla or lemon instant pudding
- 34 c oil
- 34 c dry sherry
- 1 tsp nutmeg
- 4 eggs
Directions
- Mix and beat ingredients 5 minutes
- Bake in 350 oven for 40 to 45 minutes in well-greased Bundt pan
- Can be made 2 days in advance
- Frost or glaze as preferred