Winter Guacamole

Ingredients

• 3 ripe avocados
• 3 Tbsp fresh lime juice
• 3 scallions trimmed and minced
• 2 small jalapeno chiles stemmed seeded and minced
• 4 sun dried tomatoes packed in oil drained and minced
• 1 c shredded sharp Cheddar cheese
• 5 slices bacon cooked crisp and coarsely crumbled
• 3 Tbsp minced fresh coriander
• salt to taste

Directions

1. Pit and peel avocados mash pulp in medium bowl to chunky consistency
2. Add lime juice scallions jalapeno chiles and tomatoes then fold in cheese bacon and coriander
3. Season to taste with salt
4. Serve as soon as possible to keep bacon crisp Use your favorite chips for dipping