Yams Hawaiian Style

Ingredients

• 2 1 lb 2 oz each cans sweet potatoes drained
• 1 8 12 oz can crushed pineapple
• 12 c melted butter
• 14 c granulated sugar
• 1 tsp cinnamon
• 12 c coarsely chopped pecans
• 14 c light brown sugar

Directions

1. Slice sweet potatoes into 12-inch thick pieces
2. Combine with pineapple butter sugar and cinnamon in 2-quart casserole
3. Place in microwave oven and cook on High 4 minutes
4. Stir
5. Sprinkle top with pecans and brown sugar
6. Continue cooking 2 to 4 minutes
7. If dish is not hot and topping melted after 2 minutes give 14 turn before continuing to cook
8. Makes 6 to 8 servings