Yeast Muffins

Ingredients

• 1 pkg dry yeast
• 2 c warm water
• 34 c butter melted or oil
• 4 c self-rising flour
• 1 egg beaten
• 14 c sugar

Directions

1. Dissolve yeast in warm water Mix all ingredients together Leave in refrigerator for 2 hours Fill greased muffin pans 23 full Bake at 350 for 20 minutes