Yeast Rolls

Ingredients

• 1 pkg active dry yeast
• 1 12 sticks margarine softened
• 1 egg
• 2 c warm water
• 14 c sugar
• 4 c self-rising flour

Directions

1. Mix yeast and water together
2. Add margarine
3. Mix in egg sugar and flour
4. Bake at 425 for 15 to 20 minutes