Yellow Cake With Coconut

Ingredients
- 1 box yellow cake mix
- 1 14 c milk
- 12 c sugar
- 2 Tbsp coconut juice or 14 tsp coconut extract
- 12 c coconut Angel Flake
- 8 oz Cool Whip
- 12 c coconut
Directions
- Bake cake mix as directed in a 9 x 13-inch pan
- Cool 15 minutes
- Bring milk sugar coconut juice and 12 cup coconut to a boil
- Put holes in cake with utility fork
- Pour hot mixture over cake
- Cool Top with Cool Whip topping and 12 cup coconut
- Refrigerate