Yellow Squash Patties

Ingredients

• 6 to 8 squash
• 1 medium onion chopped
• 1 stick margarine melted
• 1 egg
• saltine crackers
• 1 c shredded cheese

Directions

1. Cook squash and onion until tender drain thoroughly
2. Add margarine and egg
3. Mash with potato masher until well mixed
4. Add cheese and enough cracker crumbs to hold mixture together
5. Make into patties and brown on both sides in skillet with hot grease