You Name It Casserole

Ingredients

• 1 small onion chopped
• 1 lb ground beef
• 1 can cream-style corn
• 12 c chopped celery
• 1 can vegetable soup
• 1 small bag potato chips
• salt and pepper to taste

Directions

1. Brown the onions celery and ground beef
2. Drain off the fat Add corn and vegetable soup
3. Reserve some of the potato chips for topping
4. Add the rest crumbled and mix well
5. Pour into baking dish and put reserved crumbled chips on top
6. Bake at 375 for 30 minutes