Zucchini Crab Cakes

Ingredients
- 2 c zucchini peeled grated and squeezed dry
- 2 Tbsp grated onion
- 2 eggs beaten
- 2 c bread crumbs fine
- 1 Tbsp mayonnaise
- 1 Tbsp Old Bay seasoning
Directions
- Mix and form into cakes
- Lightly flour and fry until brown Can be served with tartar sauce