Zucchini Pepper Relish

Ingredients

• 10 c zucchini
• 1 whole green pepper
• 5 Tbsp kosher salt
• 4 c onions
• 1 whole red pepper
• 2 12 c white vinegar
• 4 12 c sugar
• 1 tsp dry mustard
• 1 tsp celery salt
• 1 tsp nutmeg
• 1 tsp turmeric
• 1 tsp cornstarch

Directions

1. Grind all vegetables and mix together with salt
2. Let stand overnight
3. Rinse with cold water and drain well
4. Put into pot and add brine ingredients
5. Bring to boil and simmer for 30 minutes
6. Put in 6 to 8 small jars and seal
7. Process in boiling water for 5 minutes