Zucchini Raisin Bread

Ingredients

• 2 c sugar
• 1 c vegetable oil not corn oil
• 1 tsp baking powder
• 1 tsp soda
• 1 tsp salt
• 1 tsp cinnamon
• 1 tsp vanilla
• 3 c grated zucchini squash
• 2 c raisins
• 4 eggs
• 3 12 c plain flour

Directions

1. Beat eggs and sugar
2. Add oil and vanilla
3. Combine dry ingredients
4. Mix all together
5. Add squash
6. Bake in 3 loaf pans
7. Cook 55 minutes at 325
8. Freezes well